La Dilettante Vouvray Sec 2010

“Catherine and Pierre Breton, leading producers in Bourgueil, also produce this fascinating dry(ish) Chenin Blanc, made by biodynamic methods. It has wonderful rich, luscious pineapple and peach fruits, seemingly low acidity, yet retains plenty of life. At a mere 12% alcohol, it is light, yet juicy. Try it with scallops or prawns.”
– John Wilson, The Irish Times

Catherine and Pierre Breton are producers of natural, organic and biodynamic wines in the Bourgueil, Chinon and Vouvray appellations of controlled origin.