Chateau de l'Engarran Rouge Magnum

Syrah, Grenache and Carignan (50%-30%-20% respectively), vinified separately plot by plot to bring out the personality of each before they blend together in the 12-16 month maturing process in oak vats and barrels. The appellation here is expressed with elegance in a wine with a long ageing potential of 5 to 7 years. This wine is the reference and signature of the soil and the estate.