Dark mahogany in colour, with a suggestion of amber, this wine has a bouquet which reminds us of figs, dates, raisins and liquorice but avoids any sense of excessive sweetness. Its light acidity leaves a sense of clealiness on the palate. Its recommended serving temperature is 14/15°C and it is the perfect accompaniment to strong blue cheeses, puddings or a simple vanilla ice-cream. It provides an unforgettable combination and is also the perfect after dinner digestive.
Regional Trophy, Decanter World Wine Awards 2012
Emilio Lustau, one of Spain's greatest Sherry bodegas, is named after Don Emilio Lustau Ortega, son-in-law of founder Don José Ruiz-Berdejo y Veyan. Don José, of French descent, founded the family firm in 1896 at his home in Nuestra Señora de la Esperanza, but in the 1940s Don Emilio moved the firm to the Santiago district of Jerez. The firm saw significant expansion, and joined the ranks of the top Sherry producers under Don Emilio's name. The family home was never abandoned, though, and in the 1970s extensive cellars were constructed there. Emilio Lustau is now a leader in Sherry production, certainly when judged on quality.